PURIFY TREE MATCHA GREEN TEA POWDER

• Anti-cancer effect
• Boost metabolism
• Improve anti-aging
• Enhance weight loss
• Boost immune system

Matcha has a desirable sweetness not found in any other green tea. Meaning, not only are the health benefits superior to other green teas, but the taste is amazingly sweet. In fact, you are doing yourself a favor by incorporating this delicious matcha powder into your daily diet, see reasons below.

• Contains a high dose of antioxidants called catechin or EGCG (epigallocatechin gallate), which is believed to have cancer-fighting effects on the body and prevents aging and chronic diseases
• When added as part of your balanced diet and regular exercise, matcha is able to amplify the rate you burn fat
• Natural compounds in matcha give our bodies a better chance at creating and replenishing that youthful glow, ideal for skincare and skin-tone
• Helps prevent liver damage and decrease the risk of liver disease
• Improves attention, memory, and reaction time, contains caffeine and L-theanine, which can improve several aspects of brain function
• When combined with a well-rounded diet and healthy lifestyle, drinking matcha may help keep your heart healthy and protect against disease
• Helps increase metabolism and fat burning, both of which may aid weight loss
• You can add matcha powder to your smoothies, lattes, baking, and cooking recipes
• Matcha is packed with exponentially more antioxidants than any other ‘superfood’
• 100% natural gluten free

Main Ingredient: Organic Matcha
Specification: 20 sachets per pack

HOW TO USE

1. As An Ingredient: Our ingredient-grade matcha powder can be added to your cooking, baking and drink-making recipes. It is stronger in taste and will hold up to sweeteners and other ingredients. Experiment with adding some of it to your yogurt shakes, milk drinks and cocktails. Use a blender to properly mix it with things like yogurt and ice cream. Use an electric whisk for milk drinks and cocktails. 

2. For Tea: Pour one sachet in an empty cup, add few drops of hot water, mix into paste with a spoon, add more hot water to the paste mixture, stir well, and enjoy your cup of matcha. You can also add honey to taste. Sediment at the bottom of your cup is normal.

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